Refreshing Pineapple Whip Smoothie (for 2)
This Pineapple Whip Smoothie is like sunshine in a glass, packed with the vibrant flavors of Torani Pineapple Syrup and the sweet goodness of frozen mango. Plus, it’s EXTRA creamy thanks to the canned coconut cream.
Today’s recipe is full of sunshine—whoops, I meant PINEAPPLE. To me, they are the same!
This post is sponsored by Torani, but all thoughts and content are my own; thank you for supporting the brands that keep my blog running!
How to make a Pineapple Whip Smoothie
If you love summer flavors, then you will LOVE this recipe. To make it even better, it actually makes enough for two.
Of course, whether you share it (or keep it all for yourself) is totally up to you!
Pineapple Whip Smoothie Equipment
The wonderful thing about this particular recipe is the fact that you don’t have to have any special equipment. And chances are, you already have every single one of these items in your kitchen.
So here’s what you will need…
- Blender
- Two glasses (if you actually intend to share)
- Spoon
Pineapple Whip Smoothie Shopping List
To bring this tropical delight to life, here’s what you’ll need to have available from your pantry:
- 4 TBS Torani Pineapple Syrup Or Pineapple Juice
- 2 cups frozen mango chunks
- ½ cup coconut cream (from the can)
- 1 cup cold water
- Whip cream topping (optional)
You can also add fresh pineapple slices and an umbrella for garnish.
With just a handful of ingredients and a blender, you’ll be on your way to sipping on sunshine in no time!
Make It Your Own
- Tropical Berry Burst: Incorporate Torani Raspberry Syrup or Torani Blackberry Syrup into the mix for a burst of berry goodness. Blend in a handful of fresh or frozen berries along with the mango to create a vibrant and refreshing smoothie with a delightful fruity twist.
- Health KICK: Kickstart your day with a boost of energy by adding a scoop of your favorite protein powder or Greek yogurt.
- Piña Colada Twist: classic piña colada flavors are so easy to achieve by adding a splash of rum extract or coconut rum for a grown-up version of this smoothie.
More Delicious Summer Drink Recipes
- Delicious Classic Dirty Soda: This simple yet flavorful soda combines your favorite soda, Torani Coconut Syrup, limes, and half-and-half for a delightful drink bursting with creamy coconut flavor.
- Matcha Raspberry Latte: sugar-free matcha layered latte infused with the vibrant flavors of raspberry topped with whipped matcha.
- Cucumber Serrano Mocktail: Spice up your gathering with this refreshing non-alcoholic mocktail, featuring the perfect balance of cucumber and serrano- so refreshing and SO delicious!
- Cherry Blossom Mocktail: this girly and refreshing mocktail combines the tangy sweetness of frozen cherries with the delicate floral notes of Torani Puremade Elderflower syrup, creating a drink as pretty as it is delicious.
Pineapple Whip Smoothie
Ingredients
- 4 tbsp Torani Pineapple Syrup or Pineapple Juice
- 2 cups frozen mango chunks
- 1/2 cup coconut cream (from the can)
- 1 cup cold water
- Whipped cream topping optional
- fresh pineapple slices and an umbrella for garnish optional
Instructions
- Prepare two glasses by gently smearing coconut cream around the glass.
- Once the glasses are coated with coconut cream, place them in the refrigerator to chill while you prepare the smoothie.
- To a blender, add Torani Pineapple Syrup, frozen mango chunks, coconut cream, and water.
- Blend the ingredients until smooth and creamy. If needed, adjust the consistency with more water.
- Pour the smoothie into two prepared glasses.
- Top with whipped cream and garnish with fresh or dried pineapple.
- ENJOY!
Video
Want other summer drink inspiration?
Give my Creamy Hibiscus Vanilla Iced Tea a try! This delightful drink blends brewed hibiscus tea with creamy coconut milk, vanilla syrup, and ice cubes for a burst of flavor perfect for warm days or anytime you need a cool pick-me-up. Cheers to sipping on sunshine with every refreshing sip!
